A great idea . . . .

Two things about me. I love to read and I love to cook. This book combines both hobbies quite nicely. I found it on sale one day at Walden Books and couldn't pass it up. Everything I had heard about it piqued my curiosity. Jessica Seinfield, a SAHM, wrote this book/cookbook in order to get healthier food into her kids without them realizing that they were actually eating more healthy. She suggests steaming vegetables and then pureeing them to use in the recipes that she wrote. Although not all of the recipes look like something my family would eat, a lot of them do. So far Brianna hasn't been able to tell that carrots were in her quesodillas,(I know thats not spelled right but for the life of me I can't remember how to spell it and blogger spellcheck is being of NO help at all!), cauliflower in her scrambled eggs or spinach in the brownies! It's an interesting concept that we'll be using from time to time to bump up that fruit and vegetable intake!